Here's how we made it:
- Buy a (yummy but deceptively small) Taste the difference cake from local supermarket,
- Put lots of chocolate matchsticks around the edge,
- Chuck a lot of raspberries on top,
- Use a vegetable peeler to grate chocolate onto the raspberries
- Give it the professional edge by sprinkling icing sugar on the top.
Happy Birthday twelve year old lovely girl!